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Strawberry Milkshake Recipe – Rachel Cooks®

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Strawberry Milkshake Recipe – Rachel Cooks®

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Recipe Overview

Why you’ll adore it: Creamy and filled with the candy taste of (actual!) ripe strawberries, this selfmade strawberry milkshake is the proper deal with to brighten your day.

How lengthy it takes: 10 minutes
Tools you’ll want: blender
Servings: 2

A tall glass of strawberry milkshake topped with whipped cream and a strawberry slice, with fresh strawberries scattered around and another milkshake in the background.

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An Straightforward Summer season Deal with

Milkshakes are one of many easy pleasures of summertime. They’re one among my favourite desserts—as you’ll be able to see from this mojito milkshake, chocolate banana milkshake, Nerds milkshake and at present’s strawberry milkshake recipe. Possibly it’s the nostalgia issue, possibly it’s how that chilly, creamy deal with hits on a scorching day. However a great selfmade milkshake—we’re not speaking the quick meals selection right here!—is SO definitely worth the (very minimal) effort of creating it.

Home made Strawberry Milkshake

Actual strawberry taste. Utilizing precise strawberries provides this strawberry milkshake a brisker, extra pure style. It makes such a distinction! For the most effective taste, use ripe, candy strawberries in your milkshake. The sort you decide up from the farmers’ market or your native u-pick farm are greatest as a result of they pack in probably the most sweetness and taste. You don’t want synthetic flavors and colours while you begin with the great things!

So significantly better than restaurant milkshakes! Most quick meals eating places supply some sort of milkshake however they’re a far cry from selfmade milkshakes. Often they’re made with strawberry syrup and never actual strawberries. They comprise stabilizers, preservatives, and “pure” flavors which aren’t actually pure in any respect.

Fast and straightforward. With only a few easy elements and a fast spin within the blender, this strawberry shake comes collectively very quickly. You’ll by no means want a quick meals shake once more!

Ingredient Notes

  • Strawberries: Recent or frozen strawberries each work simply nice. In reality, it’s higher to make use of increased high quality frozen strawberries than recent strawberries which can be flavorless and pale. Frozen strawberries additionally will assist preserve your shake frosty and thick.
  • Strawberry ice cream: I like to make use of a pure strawberry ice cream. Utilizing strawberry ice cream enhances the strawberry taste and offers it somewhat further enhance, however vanilla ice cream completely works too! 
  • Milk: Use complete milk for a richer, creamier consistency however for those who don’t occur to have it, lowfat milk will work nice. You solely want a half cup, simply sufficient liquid to assist your blender alongside.
  • Whipped cream: For an actual ice cream parlor expertise, high your milkshake with a tower of whipped cream. You should use store-bought whipped cream in a can, whipped topping, or make selfmade whipped cream.  
  • Recent strawberries: For a extremely fairly garnish, add a strawberry slice or two, or perhaps a small complete berry with the inexperienced cap nonetheless connected.

Methods to Make a Strawberry Milkshake

Mix. Add the strawberries, ice cream, and milk to your blender. Should you don’t have a high-speed blender, including the milk first might help preserve the blade from getting caught, notably for those who use frozen berries.

Puree. Activate the blender, and mix the combination till the shake is clean and creamy. You need the combination utterly clean, with none giant items of fruit, particularly if you wish to sip the shake by way of a straw. (Nothing’s worse than a chunky milkshake that clogs the straw with bits of fruit or chocolate!) You’ll be able to add a splash of additional milk for a thinner consistency. Keep in mind, the milkshake will get softer because the ice cream begins to soften.

End. Divide the strawberry milkshake into glasses and high with whipped cream, recent strawberries, or a drizzle of strawberry syrup. You can too pour strawberry syrup down the perimeters of the glasses earlier than you pour within the milkshake, for a striped impact.

Straightforward Recipe Variations

  • Add basil. In my unique model of this recipe, I added just a few recent basil leaves earlier than mixing the shake. This introduces a implausible natural notice that enhances the sweetness of the strawberries. Should you’re a fan of herbs in your candy treats, positively give it a strive! Be sure you save a basil leaf for a garnish.
  • Use completely different berries. Whereas this recipe requires strawberries, be at liberty to experiment with different forms of berries, reminiscent of raspberries or blueberries, or use a mix.
  • Make it vegan. For a dairy-free choice, merely use your favourite plant-based milk and ice cream.
  • Add protein powder. If you wish to make this shake extra filling or use it as an indulgent post-workout deal with, strive including a scoop of vanilla protein powder.
  • Get inventive with toppings. Over-the-top milkshakes are a lot enjoyable! Attempt including crushed cookies or waffle cones, flurry-style. You’ll be able to rim the glass with coloured sugars, garnish with candies or sprinkles, or no matter else strikes your fancy.

Pour leftover strawberry milkshake right into a popsicle mould, refreeze, and luxuriate in a creamy strawberry popsicle one other day!

Retailer leftovers in an hermetic container within the freezer. Once you’re able to get pleasure from your milkshake once more, permit it to thaw barely and provides it a great stir or mix it to revive its creamy texture. 

  • In a blender, mix strawberries, ice cream, and milk.

    2 cups recent or frozen strawberries, hulled, 2 cups strawberry ice cream, ½ cup milk

  • Mix till clean and creamy. If the shake is simply too thick, add somewhat extra milk and mix once more. Keep in mind, the shake will change into comfortable fairly shortly because the ice cream thaws.

  • Pour into glasses and high with whipped cream. Garnish with a recent strawberry or a drizzle of strawberry syrup, if desired. Serve instantly.

  • Strawberry basil milkshake: Add 3 to 4 recent basil leaves to the blender. Garnish with extra basil leaf or sprig. (This recipe was beforehand printed as Strawberry Milkshake with Basil however has been retested and revised 4/2025.)
  • Ice cream notice: I use a pure strawberry ice cream which is kind of white. In order for you your milkshake to have a pinker hue, add a drop or two of crimson meals coloring. Should you use a typical sort of strawberry ice cream, it would most probably be fairly pink already. The colour doesn’t have an effect on the flavour. You can too use vanilla ice cream for those who favor.

Serving: 12oz., Energy: 329kcal, Carbohydrates: 50g, Protein: 7g, Fats: 13g, Saturated Fats: 8g, Polyunsaturated Fats: 0.3g, Monounsaturated Fats: 0.4g, Trans Fats: 0.1g, Ldl cholesterol: 43mg, Sodium: 108mg, Potassium: 551mg, Fiber: 4g, Sugar: 10g, Vitamin A: 500IU, Vitamin C: 95mg, Calcium: 252mg, Iron: 1mg

Diet info is robotically calculated, so ought to solely be used as an approximation.

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