If you would like a quick, simple and wholesome dinner possibility, then you might want to make these simple hen fajitas. These could be made and able to serve in beneath half-hour with simply 4 components, plus serving gadgets (like salsa, tortillas, and so on.). I like to serve these hen fajitas over rice, for a straightforward rice bowl scenario.

Once I consider fajitas, I can’t assist however image a scorching sizzling plate being delivered to our desk at a Mexican or Tex-Mex-style restaurant. Conventional fajitas have been initially made with skirt steak most frequently, which is the place the title comes from. Fajitas interprets to one thing like “little sashes” or “little belts,” which referred to the skirt steak, or strips of meat, bell peppers and onion the dish is usually product of. Most frequently at our home we use hen.

Associated: Subsequent up, study to make do-it-yourself enchiladas or quesadillas or different simple weeknight dinner choices.

Components

• Boneless skinless hen breasts
• Bell peppers – I like to make use of 3 completely different colours
• Onion – I exploit white however yellow or crimson onion work nicely too
• Fajita seasoning
• Oil

For serving, I usually embrace flour tortillas or rice, in addition to salsa, pico de gallo, guacamole, bitter cream and shredded cheese.

Methods to make Fajitas

First, slice up the bell peppers and onion into skinny strips. Place in a bowl and toss in 1/3 of the fajita seasoning.

Reduce up the hen into skinny strips. Place in a bowl and toss within the remaining fajita seasoning.

Add a tablespoon of oil to the pan and over medium/excessive warmth pan fry the bell peppers and onion till softened. Keep away from stirring or disturbing them a lot to allow them to develop slightly charred bits right here and there. Then take away them from the pan, which is able to take about 3 minutes.

Now, add the hen and cook dinner for about 2 minutes on both sides till the items all look cooked by, about 8-10 minutes. Use a meat thermometer within the thickest piece to verify that the inner temperature reaches 160°F. Should you would not have a meat thermometer, you possibly can verify the hen by slicing open the biggest, thickest piece to verify it’s cooked by.

As soon as the hen is completed, add the peppers and onions again into the pan so every thing will get heat. Serve with no matter accompaniments you want.

Ideas and Notes

• I like to make use of olive oil more often than not in cooking, however any cooking oil will do high quality right here.
• You may swap the hen for steak. Have in mind steak doesn’t essentially should be as totally cooked by as hen, so you possibly can minimize down the cook dinner time by a couple of minutes.
• Fajitas are finest the day they’re made IMO. However you possibly can retailer any leftovers in an hermetic container within the fridge for not less than 2 days. Rewarm on the range high or within the microwave.

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