This tater tot casserole is a household favourite that comes collectively rapidly. It’s made with seasoned beef, veggies, a creamy sauce, and plenty of cheese underneath a crispy tater tot topping.

Ingredient Ideas

• Tater Tots: Use any model of frozen tater tots or frozen potato puffs; any form will work.
• Beef: I choose to make use of lean floor beef however you’ll be able to exchange it with floor hen or floor turkey.
• Soup: Condensed cream of mushroom soup is the bottom of the sauce for this recipe and makes prep tremendous quick. Substitute it with any condensed cream soup, like cream of celery or hen. It’s also possible to exchange it with selfmade condensed cream of mushroom soup.
• Greens: Use a frozen vegetable medley or exchange it with cooked leftover veggies.
• Cheese: Sharp cheddar delivers the most effective taste, however shredded mozzarella, Monterey Jack, or a Mexican mix work, too.

Learn how to Make Tater Tot Casserole

1. Prepare dinner floor beef and onion, drain any fats.
2. Combine the greens, soup, milk, seasonings, beef, and a few cheese (full recipe under).
3. Unfold the combination in a casserole dish and prime with the remaining cheese.
4. Organize tater tots on prime and bake.

Storing and Reheating

Leftover tater tot casserole tastes even higher the following day. Maintain in an hermetic container within the fridge for as much as 4 days and reheat parts within the microwave. Wrap up leftovers in a tortilla for a hearty (and moveable!) college or workday lunch.

Did you get pleasure from this Tater Tot Casserole Recipe? Depart a remark and ranking under.

4.96 from 125 votes↑ Click on stars to charge now!
Or to depart a remark, click on right here!

Tater Tot Casserole

Tater tot casserole is a comfy dish made with seasoned beef, veggies, creamy sauce, melty cheese, and a golden tater tot topping.

Prep Time 15 minutes minutes

Prepare dinner Time 45 minutes minutes

Complete Time 1 hour hour

• Preheat the oven to 375°F.

• In a big skillet over medium-high warmth, brown the bottom beef and onion till no pink stays. Drain any fats.

• In a medium bowl, combine the thawed greens, soup, milk, seasonings, beef combination, and ½ cup shredded cheese.

• Unfold the meat combination right into a 3qt or 9×13-inch baking dish. Sprinkle the remaining cheese on prime.

• Prime with tater tots and bake for 40 to 50 minutes or till the sauce is bubbly and the tots are golden brown.

*If utilizing contemporary greens reminiscent of carrots and celery, they need to be steamed or will be cooked within the frying pan together with the browned beef till tender.

• Frozen greens must be thawed first. Any variation or combination of greens will be added. 
• Canned mushroom soup will be substituted with different “cream of” soups, gravy, or perhaps a can of gravy or tomato soup.
• Any dimension casserole dish can be utilized for this recipe. A deeper dish might have a bit of bit of additional cooking time.
• This casserole will be assembled forward of time and refrigerated. If chilled from the fridge, it’s going to require further baking time.
• Leftovers will hold for 4 days within the fridge and 4 months within the freezer. 

Energy: 675 | Carbohydrates: 49g | Protein: 29g | Fats: 42g | Saturated Fats: 16g | Polyunsaturated Fats: 5g | Monounsaturated Fats: 15g | Trans Fats: 1g | Ldl cholesterol: 94mg | Sodium: 1280mg | Potassium: 817mg | Fiber: 6g | Sugar: 2g | Vitamin A: 3491IU | Vitamin C: 17mg | Calcium: 338mg | Iron: 3mg

Diet info supplied is an estimate and can differ based mostly on cooking strategies and types of substances used.

Course Beef, Casserole, Dinner, Entree

Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photograph use coverage right here.